MAGGI Masala Noodles, 70 g

Maggi introduces the New Maggi Special Masala Noodles, a recipe of 20 Spices and Herbs that provides a more redefined Maggi Masala experience! Made with a blend of finely ground and whole spices, and herbs, the all-new Maggi Instant Noodles have an extra special and flavourful tastemaker sachet inside. These spices have been roasted to perfection, providing a distinct aroma and colour to your Maggi noodles.


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Break the Noodle cake into four parts and add Noodles and Taste maker to 210 ml (approx 1 1/2 teacups) of boiling water. Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water. Hold for 1 min after cooking. Serve hot.


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